剧情介绍
BBC AMERICA’s new restaurant series, Million Dollar Critic, introduces Giles Coren (Gordon Ramsay’s The F-Word), the bitingly funny and controversial restaurant critic of The London Times to North America. It’s said that a positive review from the vigorous writer is worth a million dollars and that his words can change the fates and fortunes of the restaurants he visits. With help from his researcher Julia Pileggi, each episode the host samples meals from five worthy restaurants and thrusts one lucky winner into the limelight by giving them his million dollar review. The six-part hour-long culinary journey, Million Dollar Critic, premieres Thursday, January 22, at 10/9c following the final episodes of the original Ramsay’s Kitchen Nightmares on BBC AMERICA.
Giles Coren has eaten at the world’s finest restaurants, but nothing excites him more than discovering a hidden gem — a place that’s doing everything right and deserves recognition. In this new series, he travels city-to-city to discover some of North America’s most enticing, and authentic restaurants in need of the acknowledgment that can help them pop on the culinary map. From Philadelphia, Charleston, and Providence, to Toronto, St. John’s Newfoundland, and Québec City, he’ll assess and select one winning restaurant in each city. Along the way, Coren receives some helpful insight from local residents including Toronto Mayor Rob Ford.
Caring little if the restaurant is a hole-in-the-wall, or a Michelin-starred destination, Coren judges his experiences based on the chef’s passion for food, the restaurant’s atmosphere, and service. This levels the playing field for all restaurants hoping to win his review. While it can get hot in the kitchen, it’s Coren’s British wit and blunt honesty that drives this new culinary series.
Giles Coren has eaten at the world’s finest restaurants, but nothing excites him more than discovering a hidden gem — a place that’s doing everything right and deserves recognition. In this new series, he travels city-to-city to discover some of North America’s most enticing, and authentic restaurants in need of the acknowledgment that can help them pop on the culinary map. From Philadelphia, Charleston, and Providence, to Toronto, St. John’s Newfoundland, and Québec City, he’ll assess and select one winning restaurant in each city. Along the way, Coren receives some helpful insight from local residents including Toronto Mayor Rob Ford.
Caring little if the restaurant is a hole-in-the-wall, or a Michelin-starred destination, Coren judges his experiences based on the chef’s passion for food, the restaurant’s atmosphere, and service. This levels the playing field for all restaurants hoping to win his review. While it can get hot in the kitchen, it’s Coren’s British wit and blunt honesty that drives this new culinary series.
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RossChen
你可以说他自负毒舌,但他就是有这个资本,举手投足间是他对于美食评论的专业性,其实无可挑剔……
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2020年12月27日
nostalgia
还不错啊……第一集印度餐厅那个处理的还蛮好的
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2020年12月27日
落羽杉
评论家虽然特别毒舌但是好在很干脆利落完全不装逼啊。餐厅老板们为了讨好他各出奇招甚至把他的照片洗出来摆在餐桌上让他一边吃饭一边看也真是够了。
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2020年12月27日