剧情介绍
The film traces the origins of our beliefs about healthful and unhealthful food. Experts from all over the world talk about the problems as well as short and long term solutions. Among the many experts in the film are authors like Gary Taubes, Mark Sisson, and Melanie Warner. Medical doctors such as David Perlmutter M.D., David L. Katz, and Timothy Noakes share insights that are certain to challenge the status quo. Carb-Loaded: A Culture Dying to Eat is a chronicle of the things it's writer and director Lathe Poland learned after he was diagnosed with Type 2 diabetes. He sought to find out why he got sick, because he didn't fit the classic picture of an adult onset diabetes sufferer. He quickly learned that much of what he knew about healthy eating was based on myths or fifty year old science. In the film he searches out why Americas modern food culture is killing us. The upside? There is a lot that can be done!
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Summer笔记
碳水不是问题 超载是。
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2020年12月27日
novich
糖是低脂食品的替代,结果泛滥后,造成更为严重的后果。其中讲到的碳水,划分比较粗略,所以对应的方式也显得含混。
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2020年12月27日
Aliz?e
在美国健康食物其实并不难找 但在中国。。。。。。我们还在吃肉吃白面是健康的点
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2020年12月27日