剧情介绍
We spend more on chocolate each year than investors spend on gold - but as Easter approaches, how much do we really know about where it comes from or how it is made? Panorama reporter Paul Kenyon goes undercover as a cocoa trader in West Africa and discovers children as young as seven working long hours on cocoa farms, helping to make the chocolate we love so much. He buys a tonne of cocoa made with child labour, and sees how easy it is to sell it into the supply chain which leads to our high streets.
He also helps rescue a 12-year-old boy - trafficked across borders - to pick cocoa as a modern-day slave and reunites him with his mother. For the first time, we meet the kids who harvest our cocoa but who have never tasted chocolate.
He also helps rescue a 12-year-old boy - trafficked across borders - to pick cocoa as a modern-day slave and reunites him with his mother. For the first time, we meet the kids who harvest our cocoa but who have never tasted chocolate.
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heiheihei
童工很可怕,但是政治正确更可怕
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2020年12月27日
陈树
简单介绍可可的供应链,但对于极其恶劣的童工使用问题,只能说是隔靴搔痒的描述,没有彻底揭露黑暗的底气。
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2020年12月27日
Liaux
回想过去某一天吃过的一条巧克力??,它很有可能就来自西非的某颗可可树,一个布基纳法索????的12岁小朋友被舅舅拐卖到科特迪瓦????或加纳????的可可树种植园,他手拿危险的长砍刀爬上某颗可可树,从树枝上砍下一个木瓜大小的可可豆夹,另一个被拐卖而来的童工会用砍刀劈开豆夹取出可可豆,那些可可豆在被晒干后又被送到科特迪瓦????的圣佩德罗港口??,再万里迢迢被运到大西洋彼岸的????好时巧克力工厂??…… 最终被我花8块钱从沃尔玛的货架上拿走了 #巧克力的奇幻漂流#
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2020年12月27日